Gluten-Free Microwave Coffee Cake in a Coffee Cup

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  <meta itemprop="name" content="Gluten-Free Microwave Coffee Cake in a Coffee Cup">

  <span itemprop="author" itemscope itemtype="https://schema.org/Person"><meta itemprop="name" content="Jake Kemp"><meta itemprop="url" content="https://www.jakekemp.com/"></span><br>

                  

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   <meta itemprop="keywords" content="MicrowaveRecipe, GlutenFree, CoffeeCake">

   <meta itemprop="ratingValue" content="4.6">

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  <br><div><span itemprop="description">This gluten-free microwave coffee cake is a quick and delicious treat that you can enjoy in just a few minutes. It's perfect for those moments when you're craving a warm and cozy dessert without the need for an oven. Customize it with your favorite mix-ins like nuts and chocolate chips for an extra special treat.<br></span></div>

  <br><span class="recipe-schema-ingredients"><h3>Ingredients:</h3></span>

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      <li><span itemprop="ingredients">2 tablespoons almond flour</span></li>

   <li><span itemprop="ingredients">2 tablespoons gluten-free oat flour</span></li>

   <li><span itemprop="ingredients">1 tablespoon brown sugar</span></li>

   <li><span itemprop="ingredients">1/4 teaspoon baking powder</span></li>

   <li><span itemprop="ingredients">A pinch of salt</span></li>

   <li><span itemprop="ingredients">1 egg</span></li>

   <li><span itemprop="ingredients">2 tablespoons milk dairy or non-dairy</span></li>

   <li><span itemprop="ingredients">1/2 teaspoon vanilla extract</span></li>

   <li><span itemprop="ingredients">1 tablespoon melted coconut oil</span></li>

   <li><span itemprop="ingredients">1 tablespoon chopped nuts optional</span></li>

   <li><span itemprop="ingredients">1 tablespoon chocolate chips optional</span></li>

  </ul>

  <h3>Instructions:</h3>

     <p><span itemprop="recipeInstructions">Mix almond flour, oat flour, brown sugar, baking powder, and a pinch of salt in a coffee mug that can go in the microwave</span></p>

   <p><span itemprop="recipeInstructions">Melt the coconut oil and add it to the mug along with the egg, milk, and vanilla extract</span></p>

   <p><span itemprop="recipeInstructions">Stir the batter together until it's well mixed</span></p>

   <p><span itemprop="recipeInstructions">You can add chocolate chips and chopped nuts for extra flavor and texture if you want to</span></p>

   <p><span itemprop="recipeInstructions">Set the timer for 1</span></p>

   <p><span itemprop="recipeInstructions">5 to 2 minutes on high and wait for the cake to rise and set in the middle</span></p>

   <p><span itemprop="recipeInstructions">Different microwaves have different cooking times, so keep an eye on it to make sure it doesn't cook too long</span></p>

   <p><span itemprop="recipeInstructions">The mug will be hot when you take it out of the microwave, so be careful</span></p>

   <p><span itemprop="recipeInstructions">Let it cool for a minute</span></p>

   <p><span itemprop="recipeInstructions">If you want, you can add more brown sugar or a dollop of whipped cream on top</span></p>

   <p><span itemprop="recipeInstructions">Have fun with your gluten-free coffee cake in a cup!</span></p>

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