Flourless Oatmeal Chocolate Chip Cookies Gluten-Free

<div itemscope itemtype="http://schema.org/Recipe">

 <div>

  <meta itemprop="name" content="Flourless Oatmeal Chocolate Chip Cookies Gluten-Free">

  <span itemprop="author" itemscope itemtype="https://schema.org/Person"><meta itemprop="name" content="Brittany Day"><meta itemprop="url" content="https://www.brittanyday.com/"></span><br>

                  

C:\temp\SHARED\BLOGGER2024\sub5 - Rogers\link_wwwmaybevintage_505.jpg

        

  <div>

   <meta itemprop="prepTime" content="PT15M">

   <meta itemprop="cookTime" content="PT10M">

   <meta itemprop="totalTime" content="PT25M">

   <meta itemprop="keywords" content="glutenfreebaking, noglutennoproblem, flourlesscookies, oatmealchocolatechip">

   <meta itemprop="ratingValue" content="4.6">

  </div>

 </div>

 <div>

  <br><div><span itemprop="description">Indulge in these chewy and satisfying gluten-free, flourless oatmeal chocolate chip cookies. Ideal for those with gluten sensitivities or anyone who enjoys a healthy treat.<br></span></div>

  <br><span class="recipe-schema-ingredients"><h3>Ingredients:</h3></span>

  <ul>

      <li><span itemprop="ingredients">2 cups rolled oats gluten-free</span></li>

   <li><span itemprop="ingredients">1/2 cup almond butter</span></li>

   <li><span itemprop="ingredients">1/2 cup maple syrup</span></li>

   <li><span itemprop="ingredients">1/2 cup chocolate chips gluten-free</span></li>

   <li><span itemprop="ingredients">1/4 cup coconut oil melted</span></li>

   <li><span itemprop="ingredients">1 teaspoon vanilla extract</span></li>

   <li><span itemprop="ingredients">1/2 teaspoon baking soda</span></li>

   <li><span itemprop="ingredients">1/4 teaspoon salt</span></li>

  </ul>

  <h3>Instructions:</h3>

     <p><span itemprop="recipeInstructions">Warm the oven up to 350F 175C and put parchment paper on a baking sheet</span></p>

   <p><span itemprop="recipeInstructions">Roll the oats and mix them with the almond butter, maple syrup, melted coconut oil, and vanilla extract in a large bowl</span></p>

   <p><span itemprop="recipeInstructions">Combine well</span></p>

   <p><span itemprop="recipeInstructions">Add the salt and baking soda to the mix and stir until everything is well mixed</span></p>

   <p><span itemprop="recipeInstructions">The chocolate chips should be carefully mixed in</span></p>

   <p><span itemprop="recipeInstructions">Use a spoon or cookie scoop to drop spoonfuls of the cookie dough onto the baking sheet that has been prepared</span></p>

   <p><span itemprop="recipeInstructions">Make each cookie a little flatter with the back of a spoon</span></p>

   <p><span itemprop="recipeInstructions">After the oven is hot, bake the cookies for 10 to 12 minutes, or until the edges are golden</span></p>

   <p><span itemprop="recipeInstructions">After taking the cookies out of the oven, let them cool for a few minutes on the baking sheet before moving them to a wire rack to cool all the way</span></p>

   <p><span itemprop="recipeInstructions">Enjoy these tasty oatmeal chocolate chip cookies that don't need flour</span></p>

 </div>

</div>

<br>